《Tea & Tea-cher》
9.28 is Teacher’s Day in Taiwan.
Happy Teacher’s Day to all!
I would surely like to share the following message from my friend and tea-cher, Scott Chen.
“ 年輕的時候，努力學習各種製茶的技巧、茶園管理的能力、烘焙的敏感度，透過各種成就來肯定自己！好像自己有能力掌握這一切一樣！
但是時間一久了，發現原來茶教我們的比我們能學的還多更多，學會與自然共生，學會將嚴苛惡劣的條件視為一種試煉，學會慢慢地感受茶傳遞給你的訊息！學會謙卑的面對茶、面對自己！茶這個東西根本學不完⋯⋯
今天是教師節，感謝父親，也就是我的茶老師帶我認識茶，感謝茶教我的道理！
找一款最適合自己的方式喝上一杯最喜歡的茶吧！
敬我們最愛的台灣茶！”
Scott is right.
Over a while… you will eventually find that tea has taught us a lot more than we thought that we have learned from tea.
During the Pandemic Crisis, tea teaches me more on my living practice in life also in tea business.
Less desire,
life becomes light
Slower in pace,
calmer in mind
Easy go,
free up more
Simpler in style,
friendly to unite
Fewer thoughts,
brighter vision
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