Dr. Jerry Liu of Taiwan Tea Institute has given a wonderful class to help our tea colleagues to stay ahead of others. The goal is to help individual tea businesses to create Signature Baked Oolong, and also start to introduce Vintage Oolong.
After the class, we had a brief discussion and we realized that our title for this Skill Building Workshop: Tea Baking Basics is way too humble. Many tea professionals are here at the World Tea Expo to learn something that they can practically invest, and implement into their businesses. They are not interested in learning the "Basics". Maybe we should change the workshop title: Profiting from Tea Baking ?
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